FRENCH CUISINE : Taste of Autumn
FRENCH CUISINE: a bilingual culinary experience
In October, French Cuisine takes on Fall and its seasonal produce to present you with tastefully rich and colourful dishes!
ON THE MENU:
Velouté aux champignons ~ Courge gratinée ~ Tarte Tatin
FRENCH CUISINE is a bilingual cooking class in which you will learn the art of French cooking in a fun, relaxed atmosphere with our Instructor|Chef. This workshop is opened to everyone, beginners and non-beginners alike… and tuition is only $39 !
Register for one of our two sessions: 12:45 PM & 3PM
Make your reservation now:
info@afwpg.ca | (204) 477-1515
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Submitted on October 2, 2013 - 12:39am